Taste the World

Melvern and Desiree Jansen, of Kraaifontein, at Jackson Hall.

Guests enjoyed GrandWest’s Taste The World event on Saturday September 23. It took them on a culinary exploration of South African heritage, with dishes inspired by Mediterranean, Asian, Western and African cooking. Guests toured six restaurants, enjoying taste menus at each. Dishes included pastas, sushi, spicy Cape Malay pumpkin fritters, tapas, sliders, curry and malva pudding.